First report of leaf blight of garlic (Allium sativum) caused by Stemphylium solani in China
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چکیده
منابع مشابه
Integrated control of garlic leaf blight caused by Stemphylium solani in China Garlic leaf blight control
Leaf blight caused by Stemphylium solani is a major fungal disease of garlic (Allium sativum) in central China where it has caused severe crop losses during the winter growing season from the end of autumn to the middle of spring. Epidemiology, cultivar resistance, and chemical controls were investigated during the 2006 to 2008 growing seasons in Dangyang County to improve disease control metho...
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The most serious aerial disease of garlic is leaf blight caused by Stemphylium spp. Geographical variation in the causal agent of this disease is indicated. Stemphylium vesicarium has been reported in Spain, whereas S. solani is the most prevalent species recorded in China. In this study, Stemphylium isolates were obtained from symptomatic garlic plants sampled from the main Spanish production ...
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Stem rot disease was found in garlic (Allium sativum L.) cultivated from 2008 to 2010 in the vegetable gardens of some farmers in Geumsan-myon, Jinju City, Gyeongnam province in Korea. The initial symptoms of the disease were typical water-soaked spots, which progressed to rotting, wilting, blighting, and eventually death. White mycelial mats had spread over the lesions near the soil line, and ...
متن کاملGarlic (Allium sativum)
Overview Garlic’s current principal medicinal uses are to prevent and treat cardiovascular disease by lowering blood pressure and cholesterol, as an antimicrobial, and as a preventive agent for cancer. The active constituents are several complex sulfur-containing compounds that are rapidly absorbed, transformed and metabolized. Pooled data from numerous randomized trials suggest that garlic low...
متن کاملPharmacological Effects of Garlic (Allium sativum L.)
Singh VK, Singh DK. Pharmacological Effects of Garlic (Allium sativum L.). ARBS Annu Rev Biomed Sci 2008;10:6-26. Garlic (Allium sativum L.) is a bulbous herb used as a food item, spice and medicine in different parts of the world. Its medicinal use is based on traditional experience passed from generation to generation. Researchers from various disciplines are now directing their efforts towar...
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ژورنال
عنوان ژورنال: Plant Pathology
سال: 2008
ISSN: 0032-0862,1365-3059
DOI: 10.1111/j.1365-3059.2007.01724.x